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A fine scotch has always been a byword for opulence and sumptuous lifestyle. Scotch, albeit the fact that it is a hard drink to mix, preserves its signature smoky, bittersweet taste in the mix. Here are a few scotch cocktails that reminisce the original characteristic scotch flavours quite tastefully.

Yuletide Mule

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HISTORY OF THE Yuletide Mule COCKTAIL

Spicy and smoky, this rich concoction is perfect for rounding off an evening or toasting in Christmas or New Year. The combination of the full bodied Lagavulin, with its gentle yet strong sweetness, and lemon juice gives you the perfectly balance assemblage of sweet and sour. Best paired with aged blue cheeses, Lagavulin’s mighty flavors are delicious with Gorgonzola, Roquefort or Stilton cheese platters.

Glassware: Highball Glass/Wine Glass

Yuletide Mule Cocktail Ingredients

    • 60ml Lagavulin 16 year-old
    • 15ml fresh Ginger Juice
    • 20ml Lemon Juice
    • 15ml Sugar syrup
    • Top with either soda or hot water depending on your taste

Steps to make a Yuletide Mule Cocktail

Either shake the first four ingredients and strain over ice into a highball glass and top with soda or add the first four ingredients into a wine glass and top with boiling water.

Expert Tip: This drink can be served cold or warm depending on your taste.

Garnish: Grated Nutmeg

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Cocktail recipes and articles are intended only for audience above the Legal Drinking Age as specified by their state & country of residence. Enjoy Responsibly.

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