Prep time
5mins
Total time
10mins

Coconut Breeze

rating Write A Review
INGREDIENTS
  • 30 ml Black Dog whisky
  • 60 ml coconut milk
  • Crushed ice
  • Tender coconut pieces
INSTRUCTIONS

Pour coconut milk, tender coconut pieces over whisky and shake well. Pour into a cocktail glass and top with crushed ice. Serve Coconut Breeze Scotch and Whisky Cocktail chill.

OVERALL RATING: rating
5
0%
4
100%
3
0%
2
0%
1
0%
WRITE A REVIEW
PROVIDE RATING
Cocktails Rating: 
No votes yet
REVIEWS
Be the first to Add a Review

YOU MAY ALSO LIKE

Showing Cocktails for: