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LIVEINSTYLE LOVES THESE COCKTAILS OF 2018

published time By SW published time 05 Dec, 2018 Share image 0 Shares

Life is too short to drink the same cocktail every time. As this year ends, breakout of your cocktail rut and pick on these most-loved drinks of 2018. Here’s an eclectic mix of flavours concocted by LiveInStyle’s favourite Diageo Brand Ambassadors Zachary Abbott, Hemant Mundkur and Khushnaz Raghina.

Tanqueray & Sharbat 
Ingredients 

60 ml Tanqueray London Dry Gin
30 ml Roohafza syrup
15 ml Lime juice
Top up with Tonic water
3 Orange slices
Handful of Basil leaves
Method 
Build in your Collins glass 60ml Tanqueray London Dry Gin, 30ml Roohafza syrup, 15ml lime juice and stir well.
Fill glass with ice and top up with tonic water.
Garnish with fresh basil & orange slices.
LiveInStyle Loves These Cocktails Of 2018

The Negroski
Ingredients 

30 ml Smirnoff Vodka
30 ml Campari (bitter orange liqueur) 
30 ml Sweet vermouth
Method
Combine all ingredients in a mixing glass half-filled with ice. 
Stir until ingredients are cold, about 30 seconds. 
Strain into a cocktail glass, garnish with orange peel twist.
LiveInStyle Loves These Cocktails Of 2018

Vagabond
Ingredients 

60 ml Johnnie Walker Black Label
5 ml Vanilla Syrup
3 dash of Orange Bitters
6-7 Green Apple Slices
Top up Ginger ale
Method 
In a Collins glass, add 60 ml Johnnie Walker Black Label, 5 ml vanilla syrup, 3 dash of orange bitters, and top it up with ginger ale. 
Stir well and garnish it with 6-7 green apple slices.

White Russian 
Ingredients

30 ml Smirnoff Vodka
15 ml Coffee Liqueur
15 ml Cream
Method
Pour ingredients over ice in an old-fashioned glass and stir. 
Garnish with grated nutmeg.

Vodka Gimlet
Ingredients

Smirnoff Vodka
Fresh citrus 
Sugar
Method
This cocktail can be shaken and served neat or poured over ice in a tall glass and topped with soda, making it a Collins styled cocktail.

Blue Butterfly
Ingredients
 
60 ml Ciroc Vodka
20 ml Elderflower syrup
10 ml Blue Curacao
20 ml Lime juice
1 Egg white
Method
Add the 60 ml Ciroc vodka, 20 ml Elderflower syrup, 10 ml Blue Curacao, 20 ml Lime juice and 1 Egg white and shake it well.
Garnish the cocktail with edible flowers and a spray of orange peel oils. 
Strain into a coupe glass without ice. 

*Drink Responsibly!